BUFFET OPTIONS

14.02.2017

11 a.m. – midnight weekdays and Saturdays, minimum 20 persons, max 5 hours

”Small savouries & salad” 30 €/ person
– potato salad with smoked salmon and capers
– bulgur salad with chicken and pomegranate
– cold smoked pork
– roasted beetroot and goat´s cheese mousse
– marinated vegetables, salad with fresh herbs and vinaigrette
– malt bread à la Botta, butter
***
main course (the price includes the small savouries and salad):
– pressed breast of beef, garlic-red wine sauce and rosemary potatoes 40 € / person
OR
– smoked tofu, Romesco sauce and warm vegetables 40 € / person

”Hot Pot” 35 €/ person
– shrimps marinated with chili, Romaine-salad and lime-aïoli
– smoked vendace (muikku) mousse and cucumber salad
– melon, marinated onion, salad with fresh herbs and feta, vinaigrette
– malt bread à la Botta, butter
***
– moroccan chicken hot pot with rice
OR
– beef bourguignon with rice

”Fennoskandia” 38 € / person
– graved salmon with mustard dressing
– fish roe mousse on Maalahti-black bread
– shrimp salad ”Skagen” style
– Baltic herring marinated with juniper berries
– marinated wild mushrooms
– roast beef
– roasted beetroot and feta
– marinated vegetables and salad with fresh herbs
– housemade gravy and vinaigrette
– cooked potatoes, melted butter with dill
– malt bread à la Botta, butter
***
main course (the price includes the starters):
– salmon, vinaigrette with leek and capers, spinach and fennel 47 € / person
OR
– sautéed reindeer, potatoes with butter, lingonberries and pickled cucumbers 45 € / person

”Winter Palace” 42 € / person
– pickled cucumbers, honey and sour cream
– small blinis with fish roe mousse
– russian herring
– graved salmon and mustard dressing
– roast beef
– smoked lamb roast
– marinated wild mushrooms
– marinated vegetables and salad with fresh herbs
– preserved tomatoes and roasted peppers
– housemade gravy and vinaigrette
– malt bread à la Botta and rye bread, butter

main course (the price includes the starters):
– borsts soup 48 € / person
OR
– spicy russian beef casserole and barley 52 € / person

”Northern Lights” 52 € / person
– salted salmon with mustard dressing
– smoked vendace (muikku)
– Baltic herring marinated with juniper berries
– smoked fish terrine with sour cream sauce
– smoked Arctic char
– smoked beef
– wild mushroom salad
– marinated vegetables and salad with fresh herbs
– housemade gravy and vinaigrette
– traditional Finnish thin bread, rye bread and butter
***
– broiled salmon
– roast of reindeer with game sauce
– honey roasted root vegetables
– potato à la Skåne
***
– blueberry pancakes, cloudberry syrup and vanilla cream

”Botta´s Festive Buffet” 59 € / person
– chicken liver mousse on a crostini
– White fish roe mousse on a sweet bread
– Caesar salad with prawns
– citrus roasted chicken breast, lime-aïoli
– bufala mozzarella, tomatoes ja basil oil
– melon, pomegranate, caramelized onion, salad with fresh herbs, feta and vinaigrette
– housemade malt bread, butter and tapenade
***
– roast of venison with red wine sauce
– roasted pumpkin & seeds
– rosemary potatoes
***
– dessert buffet:
cheese & fruit, apple-raspberry crumble with vanilla sauce, petits fours

TAKAISIN